By Jim Campain, Guest Writer Ever see a flying fish? You have if you’ve been to the world famous Pike Place Fish Market in Seattle. There the fishmongers give flight to King salmon, wild Alaskan halibut, albacore tuna, and Dover sole. History has it that John Yokoyama, founder and owner of the fish market for fifty-three years before selling it to fellow fishmongers in 2018, took to throwing ...
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