Thursday, March 17
Corned Beef & Cabbage, Potatoes, Carrots, Frosted Lime Salad
Friday, March 18
Baked Chicken, Red Potatoes, Peas & Mushrooms, Mixed Berries
Saturday, March 19
BBQ Ribs, Red Cabbage, Potato Salad, Fruit Cocktail Pudding
Sunday, March 20
Fried Chicken, Mashed Potatoes & Gravy, Green Bean Almondine, Pie
Monday, March 21
Spaghetti w/ Meat Sauce, Italian Blend Veggies, Tossed Salad…