PLEASE CALL BY 1:00 p.m. DAY BEFORE to RESERVE MEAL
Osceola 747-8227 - Polk 765-2311
Shelby 527-5158 - Burg 764-2252
*All meals served with bread and milk.
Menu subject to change
MEALS ON WHEELS
Thursday, December 30
Roast Turkey w/gravy, Cornbread dressing, Glazed Carrots, Tossed Salad, Pumpkin Cake
Friday, December 31
Herbed Baked Cod/sauce, French Fries, California Blend Vegetables, Lemon Pudding
Saturday, January 1
Cornflake Chicken, Hashbrown Casserole, Mixed Vegetables, Autumn Fruit Crumble
Sunday, January 2
Roast Beef, Mashed Potatoes w/gravy, Buttered Carrots, Pie of the Day
Monday, January 3
Quiche Lorraine, Buttered Peas, Marinated Tomato Salad, English Muffin or Wheat Toast, Mandarin Cottage Salad
Tuesday, January 4
Dijon Pork Loin, Sweet Potato Casserole, Creamed Spinach, Soft Rice Custard
Wednesday, January 5
BBQ Chicken, Chuckwagon Corn, Tossed Salad, Seasonal Fruit, Assorted Cookies
